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this restaurant is very good with a beautiful wood interior. it has an alpine atmosphere and that is not noticeable from the outside. for lunch and a good pizza perfectly cooked. the house wine was delicious and cheap, the menu is not only pizza. and has some good choices. it was too midday with locals, but the waiter was on the ball and it didn't seem like someone was waiting for her to eat. lunch was a great price... View all feedback.
Andiamo molto spesso, grande pasta, personale cordiale e posto disponibile e accogliente. Continueremo a tornare!
Sono stato due volte nel club: la prima volta una grande tartaruga e un buon primo piatto di tradizione locale. la seconda volta, forse a causa dell'eccessiva folla, tempi di attesa molto lunghi e un buon taglio ma non da stelle. Devo tornare a fare una valutazione migliore. abbastanza, per una pizzeria non-gauge, la selezione birre. molto bello locale nella nuova età stile montagna personale cortese.
Eating was so good that we eat and eat here. the pizzas are cooked in a wood stove and delicious. the prices are very reasonable.
This restaurant is very good with a beautiful wood interior. it has an alpine atmosphere and that is not noticeable from the outside. for lunch and a good pizza perfectly cooked. the house wine was delicious and cheap, the menu is not only pizza. and has some good choices. it was too midday with locals, but the waiter was on the ball and it didn't seem like someone was waiting for her to eat. lunch was a great price and good value for money. very pleasant.
I had lunch today at this place. I was looking for a parmigiana steak, but instead I had this huge calzone. Filled with mushroom and chesse, with raw ham on the top, this was one the best calzone I've ever had. Drink one of (brand) beer or have a nice glass of wine. It's the perfect combination.
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