Antica Osteria Di Borghetto - PIACENZA

Meats, jams of excellent cheeses, raw meat and cut to the top. super friendly staff, in a rustic but really nice location

You eat without infamy and without praise. I personally enjoyed the bobbiese pasta, while the cut of beef with porcini mushrooms a little less, because salty and meat a little smell, the mushrooms were very fresh, while the flour potatoes. It wasn't a second to say wow. guys 3 things I didn't like the central table x2 people, near the toilethole that hears the tanfo of the sewer, 2luce suffus that you don't even read the menu 3 the chair all broken in the other table. kind waiters and hand. the price there is of 71 euros considering the increase of prices x 2 before and 2 seconds plus 2 waters, sure. I don't think of goodbye.

A nice return to a nice place with a careful and cared kitchen. I'll be back soon

We ate very well. excellent value for money. superlative mushroom cutters.

I was recommended by the hotel concierge where I stayed. I could not swallow the delicacy of the place as meats or the first because they are in diet restricted. I still got some marinated salmon as a starter and a cut with cherry tomatoes and rocket. all in the norm. you have the mosquitoes a little too annoying while eating outdoors. I had to do a note at the service: I ordered a bubble of aperitif. the waitress came with the bottle and poured into the glass and then left. appreciate the importance of communicating wine to the customer.