Isa's Pizza - Phoenix
Isa's Pizza
Description
Isa's Pizza in Phoenix, AZ, is a beloved Italian restaurant with an impressive average rating of 4.2 stars. Open from 4:00 PM to 8:00 PM, it's the perfect spot to satisfy your cravings. Feel free to call (602) 962-7901 to check on reservations or bustling dining conditions. Prefer dining at home? Order your favorite dishes with ease via DoorDash or Uber Eats. Isa's Pizza offers a delightful menu that caters to all tastes, including delicious vegetarian options. For a quick bite or a relaxed dining experience, Isa's Pizza is the place to be. After your visit, we encourage you to share your thoughts with a review!.
Images
Feedback
I used to eat at Isa?s all the time before becoming vegan. They had some of the best pizza in town. Needless to say i was excited to see they now have vegan cheese. (no vegan meats tho. I was a little concerned by some of the recent reviews sayingthere was new ownership and worse pizza, but we took a chance and ordered a pie with vegan cheese, mushrooms, onions andjalapeños. Sadly the only thing on the pizza with any flavor at all was the jalapeño. Weirdly totally flavorless pizza, likeeating a 3D printing of a pizza. i even salted a slice of pizza for the first time in my life and it still had no flavor. Thecrust was crunchy but absolutely flavorless somehow. Venezias is more expensive for a vegan pie but at least it tastes good. Ialways want to give restaurants props for having vegan options but this just wasn?t good, especially for $40 for a single pie.We each ate two slices because we were starving but the rest we?ll probably toss, which means we just spent $10 a slice on badpizza.
Isa?s was the best ?New York style? pizza in Phoenix. Take it from me, I?m an expert. But now with new ownership, it?s quiet awful. The pie was overcooked and crunchy. Perhaps the new owners are using cheaper ingredients and don?t have the passion orthe craft down. If this place is still going to call itself ?New York style? than they need to clarify ?Upstate New York HickTown Style? not NYC style. It?s uncanny how ?authentic? the pizza was in the past. And I hate using the word, ?authentic?. Justlook at this garbage new ownership is trying to pass off as good and legit. Look at that garbage crust. If I want mediocregarbage, I?ll just go to Barro?s, Venezia?s, or NYPD (New York Pizza Division). RIP Isa's! But my Family will rest easy. Welive in the city of Chris Bianco/Pizzeria Bianco.
Very sad, Isa Pizza has been sold. New owners do not care about maintaining the quality of the pizza that was once phenomenal. Recipe has changed, sauce and dough are now sub par. No longer authentic East Coast pizza, is now ordinary low budget pizza youcan get from any pizza shop in Phoenix. Been coming here for years, sadly today was the last time I eat at Isa pizza.
Hate leaving bad reviews, but don't waste your hard earned money on this pizza. It gets worse every time I give it another chance. Yesterday we ordered a large half pepperoni half sausage. Opened the box to get a slice and there was no cheese. Acouple months ago they were cheap on the pepperoni, 13 pieces on a large. For $26 a pie I'm going elsewhere. Management pleasetake control and train your pie makers, I s a frickin pizza. For $26, put the right amount of ingredients on it. Some advice tocustomers. Open the box right there and check your pizza. That's what I didn't do.
Last night, we tried the Buffalo Chicken and Supreme pizzas along with garlic Parmesan and BBQ wings at this restaurant. The food was amazing! Unfortunately, there was a mix-up with our order when someone mistakenly took it without asking for payment, which was already included in our $108 bill. The new owner quickly resolved the issue and made our order again. Despite the inconvenience of waiting for our food again, the service was exceptional. We hope that in the future they will ask for identification before releasing a large order. We will definitely be returning as this was the best pizza and wings we have had in a long time. The new owner is friendly and we want to support their business.
Menu PDF
FAQ
More information
QR-Code for the menu
