Giuseppe's - Phoenix
Giuseppe's
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The restaurant from Phoenix offers 100 different courses and drinks on the menu at an average price of $15.6.
Giuseppe's on 28th, located in Phoenix, is a beloved spot known for its authentic Italian cuisine. Owner Richard Bock, who studied in Italy and played in Frank Sinatra's orchestra, brings his passion for music and food to the restaurant. The menu features fresh, homemade pasta and seasonal specials. Don't forget to pick up a bottle of their award-winning super Tuscan extra virgin olive oil!.
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Dining at this Italian restaurant presents a mixed bag of experiences. While some patrons rave about the delicious homemade pasta and memorable dishes like the pork ragu and lobster ravioli, others express disappointment over small portion sizes, lack of complimentary bread, and inconsistent flavors. The ambiance, characterized by a cozy yet crowded feel, is marred by varying food quality and pricing that some feel is not justified. Friendly service seems to be a constant, and regulars appreciate the welcoming atmosphere. Ultimately, this eatery may appeal to some, but it leaves others searching for more satisfying Italian fare.
The food was amazing as was the service. Me and my friends were even treated to complimentary amaretto to finish our meal. The staff was lovely and we will definitely be coming back, especially for the tiramisu!
We love Giuseppe’s and eat here every time we visit phoenix! Authentic Italian food, great staff and cozy atmosphere.
All my Italian friends say it taste just like home!! What can I say, FRESH PASTA made daily, great sauces and a solid price performance set of wines. It used to be my hometown favorite, but I moved away. Now, I come to visit every time I come to Phoenix. Try the bruschetta combo.... It's to die for.
We love exploring restaurants featured on Diners, Drive-Ins, and Dives, and this one did not disappoint. We arrived early, so the place was pleasantly uncrowded. It's a small and cozy spot with tables packed closely together and a lot of takeout orders happening. It’s probably not the best choice for a romantic, intimate dinner. The background music was classic '70s rock, and our server even joined in singing along, which created a fun vibe—though it might not give off the most upscale dining feel for meals that are around $20. We kicked things off with some wine and beer, along with bruschetta topped with gorgonzola and honey, as well as pesto and tomatoes, all of which was delicious. I went with the Ragu featuring seven types of meat, and the noodles were fresh and thin—not your typical store-bought kind. I requested extra red sauce, and they kindly brought out a generous bowl on the side. My husband chose the beet and sausage cream sauce pasta, which was simply fantastic—a perfect balance of sweet and savory. We drove an hour to try this restaurant, and we will certainly be back!
I had a similar experience to the previous reviewer who tried the mac and cheese ($17) — it was quite oily and tasted stale. My partner ordered the rice balls, and it was clear they had been microwaved. We really wanted to enjoy our time at this restaurant, but unfortunately, we won't be coming back.
Full Menu
Popular Items
Spaghetti Our Famous Meatballs$19.0Pasta
Pasta Al Limoncello$19.0
Penne A La Santa Fe$17.0
Ravioli Quartet$18.0Salad
Barbabietola Rossa$19.0Salads
Giuseppe Salad$15.0
More information
QR-code link to the menu

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