Landgasthof Engel Heinrich Haintz

They can eat well civic, it tastes and they are served friendly. rework februar 13, which were my beginnings in golocal, now a little more detailed. high waiting, near pforzheim is a few hundred meters higher than the city and is a beautiful little place. If in summer the heat presses, we like to drive up here and eat in the tight. this is a typical rural guesthouse, simple and petty-bourgeois. before the place there are some tables to sit, which we like to use on the warm summer evenings. the price-performance ratio is neat and the proportions are sufficiently large. Salad, toaste, roast, carving, only good Swabian food is offered and served here. update oktober 2017 it was nice to sit on a golden october day in the small beer garden from the angel in the sun. we ordered the angel toast twice at the friendly wet, consisting of two disc dehydrated baguette, two pieces filet, mushrooms and five types of salad inserts. shortly after our order, a engelstod was also ordered on the side table and an salate plate. I thought it would fit so that they could make three together in the kitchen. after a reasonable time, the nässe two of the art brought them on the side table. hoppla, I thought he was probably gone, but that would be the same. because the couple immediately fell, I felt really greedy. well, wait, see what he served us, and brought us a dead and salat plate. I guess he had the tables confused. a moanish went wrong from the side. I found that annoying, I would have kept the salat, but then insisted on the second toast, which was then made equal so that we could still eat together. I could not understand the behaviour of the neighbors. how can they rush like starving at a meal that she had not ordered without losing a word about it. but that would not have happened with only 4 occupied tables. for that it tasted very delicious, the fresh in the panfouled mushrooms were delicious, and the salad as I like it was not too sour. we're happy to go back, so stupid, you don't always have.

Great food, nice staff, open door to the kitchen I liked very well. Even in Corona time enough free places. It is problematic that you cannot park by car in front of the restaurant. But there are some parking spaces on the side street. Anyway, we'd come back.

A visit! Great guest house, with beautiful, well maintained flair. Very friendly service, excellent cuisine. Price/performance ratio is fair. One point I'm taking off because we were three people, the food didn't come at the same time. Time delay about 5 minutes. Reservation is recommended on weekends.

Those who enjoy the food and the pleasant beer garden. Friendly staff and very good decent food, as it belongs to a farm. Personally, I want this to be the Swabian rust roast, which, by the way, is very tasty, instead of giving a roast sauce a rust roast sauce...

Very friendly staff, short waiting times, eating was delicious!