What User likes about Hong Kong Chef:
2 x house special fried rice and sweet and acid chicken balls. the rice was very delicious with mixed meat and vegetables. the chicken balls were more like minifilets that I preferred. the sweet and acidic sauce was very good. it was a little annoying that they had to pay money. but there's a point right next door. will be a returning customer.

What GordonC1311 doesn't like about Hong Kong Chef:
This was my first time buying a takeaway from this establishment. The egg fried rice was stodgy all the grains were mashed up. The chicken was so dry and rubbery and tasteless we could not eat it. I will not be going there again. View all feedback.

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