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Contribute Feedback What Anna Travels likes about Anna's Seafood:
Delicious fresh fish. ? Crabs are still alive. Make a great seaweed salad and trio of sashimi for lunch that comes with 2 types of sauce. Love the soy sauce they make. View all feedback.
What Jianju Liu doesn't like about Anna's Seafood:
I've enjoyed their seafood for years at Larkspur Landing farmer's market. However, the lead employee becoming very rude and arrogant. He seems mad at everyone, including his peers and also customers. Incompetent and unfit. View all feedback.
I’ve known Anna since she was a teenager working with her Dad Mike Svedise at Santa Rosa Seafood he taught her all the aspects of the business from preparing the fish to the front office to being out on the boat fishing with her Dad It certainly carried through with her own business Anna’s Seafood which is one of the best in the entire Bay Area and Beyond
Best choice of fresh seafood and the boss is a hoot. If you like scallops ask him for his recipe, it's fabulous
Delicious fresh fish. ? Crabs are still alive. Make a great seaweed salad and trio of sashimi for lunch that comes with 2 types of sauce. Love the soy sauce they make.
I'm typing this review as I eat a home made poke bowl made with fresh yellow tail and salmon from Anna's Seafood and all I can say is wow. This is the second time trying Anna's Seafood and I was compelled to share my experience due to how pleased I am with their service. Larry is a really cool guy and when it comes to picking the best pieces of sashimi, he is nothing but the truth. Anna's Seafood is my go-to and always worth the drive for high quality seafood.
Very bad customer service, a little bit rude , and decent oysters , too expensive for the quality, just drive out to bodega bay and get 50 for 75$