Cupa Cupa - PERUGIA

Unlike what is on the net, when there was no fish, but the choice remains wide with two Lucana tasting menus. We went for cream of fava beans with chicory and then chaplains with mushrooms and nuts and then linguine with pea cream (a salted pear) Ready but tired service (there was a waiter for all tables)

We recommend the choice of meat the quality is good and also the preparation, the stunned note of the room was the service, very frantic and approximate during the ordinations and also during the lunch were little careful to our needs, it was not for this surely my judgement would have been better because the quality of the food there was and also the price is acceptable, we hope in an improvement of the service

Spacious place in the city, easy to reach. The cuisine, mainly Lucana, is good and well-kept in the presentation. Right value for money

My partner and I had dinner at this restaurant on Saturday evening of August, almost by chance, booking through The Fork at the last minute. We enjoyed everything, from the friendliness of the waiter to the quality of the dishes, really a surprise. We recommend visiting everyone and we renew the compliments to staff and management

I've been in front of it hundreds of times without ever seeing it. but after having dinner (invited by friends) I can say I became a client. Good food, excellent quality, flavors of Puglia and Basilicata. You easily park outside. I do not know the prices because I was invited but they seem in line with the restaurants of Perugia (not low).