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Contribute Feedback What Арсеније Николешић likes about Restaurant L'Ardoise:
We are delighted to have been able to discover this restaurant! very good reception, and the value/price ratio is very correct. The gizzard board with duck magret is simply excellent. we will return to the area without hesity. View all feedback.
What Étienne Lebrun doesn't like about Restaurant L'Ardoise:
I took a horn cap salad that summed up to 6 pink shrimps 3 tips of hyper-fat salmon and 4 pieces of st jacco shells missing the few blinis on the menu. after a claim I managed to have instead 1/2 slice of barely grilled mie bread. Unending. the staff prefers to clean the empty tables to accommodate new customers on taking care of those present. these few observations to the patroness allowed us to see its great quali... View all feedback.
A lot of people tonight and take control a little long from where the big smile crisped from the manager. But the dishes come quickly. my hamburger was good with a perfect cooking, lamb chops excellent but a little too scented the sauce. the restaurant is located on the port of perros, you are 15 meters away and especially you are not on the road so quieter than other restaurants of the port. good quality price
Gastronomic restaurant? I don't think so. Arrived at 8:10, left at 10:30. This dinner hangs in length, sneezes out...4 dishes ordered. One of them is served an hour later. As for dessert, after asking for the card several times, I heard myself answering: "I am not talking about that tone". Ah, right? I thought I was a courtesy. dessert? a horror of pre-packed products, and not the best.For a menu, a salad (17, 50 euros), a lamb square, 1 coffee, 1 gourmet coffee, 1 bottle of water and a wine: 97,70 euros. an addition which, for the time being, is presented illegitimate. Of course, there's no excuse for anything.
I took a horn cap salad that summed up to 6 pink shrimps 3 tips of hyper-fat salmon and 4 pieces of st jacco shells missing the few blinis on the menu. after a claim I managed to have instead 1/2 slice of barely grilled mie bread. Unending. the staff prefers to clean the empty tables to accommodate new customers on taking care of those present. these few observations to the patroness allowed us to see its great qualities and its friendliness .and all this for a high price!
We are delighted to have been able to discover this restaurant! very good reception, and the value/price ratio is very correct. The gizzard board with duck magret is simply excellent. we will return to the area without hesity.
We have dinner in this restaurant during our weekend in Brittany. the welcome was warm, the staff is helpful, pleasant and very responsive. On the flat side, we enjoyed it. We opted for an inlet smoked salmon and a dish of bacon/onioned mussels/frites. the portions are generous, the products are fresh, the taste is at the rendezvous and the pleasure also. I recommend this restaurant to all those who are passing through Perros-Guirec.