Coanibri - Perrero

Excellent homemade pizza, especially that cooked with buckwheat flour, not to mention the adequate price at times of crisis read more Excellent homemade pizza, especially that cooked with buckwheat flour, not to mention the adequate price at times of crisis

I don't want to say but who criticizes the pizza dough can go back to eat in his favorite industrial pizzerias. The dough is the thing that makes this pizza ver... read more I don't want to say but who criticizes the pizza dough can go back to eat in his favorite industrial pizzerias. The dough is the thing that makes this pizza very good and light so much that I took 2 in one dinner.

We tried to ask for the kitchen but without reservation it was not possible (I miss a salad? ; so we won on the pizza and worse we were: the pizza was not round... read more We tried to ask for the kitchen but without reservation it was not possible (I miss a salad? ; so we won on the pizza and worse we were: the pizza was not round (never seen in life a pizza like this!!! and the texture of the cardboard. We pointed out the thing, they apologized, but the price was the same.

I went one evening with a friend to take 6 pizzas that for my palate were really good and I paid only 30 euros for me the value quality price is great and also... read more I went one evening with a friend to take 6 pizzas that for my palate were really good and I paid only 30 euros for me the value quality price is great and also the managers are very kind and helpful soon I would like to try the kitchen

Great service, in a small reborn hamlet, exemplary example of youth entrepreneurship that demonstrates how quality and courtesy can give their fruits and allow... read more Great service, in a small reborn hamlet, exemplary example of youth entrepreneurship that demonstrates how quality and courtesy can give their fruits and allow the rebirth of our wonderful mountain villages.