Il Portichetto - PERLEDO

We have booked for the day of the “ravioli” as tradition wants to celebrate sant antonio abate, we have been in recent years, today we have discovered that there is new sap, the owner’s daughter, cristina to take the reins of the local cuisine and revolutionize the line of service. the room enriched with trompe-l’oil a view on the lake and always beautiful, warm, welcoming. good ravioli stuffed and braised without neglecting the entrance with a good bruschetta of sausage and cheese. good ideas of cristina, with a themed evening a month, and for lovers to drink well, here, also a refined palate finds a good glass, wines carefully chosen from the same cristina. We will return for a themed evening and a à la carte lunch.

Hidden place in the small town of vezio, hamlet of pearly, near the castle of vezio (which unfortunately was closed) from which you enjoy a beautiful view of the lake and the mountains. the fraction is small (22 inhabitants)but it is charming because very well maintained and rich in details. the restaurant also has an integrated hotel and is small and characteristic with excellent local cuisine, craft beers, excellent wine. we took advantage and took the cut of cheeses and mixed meats of the area and the classic skits of the Valtellina. excellent homemade desserts. informal and kind environment with excellent cuisine. a great discovery!

Leave the busy Varenna and visit this amazing restaurant in Vezio only a short trip but magical hamlet and fabulous food . Italy at its best and fabulous welcome. Pasta and bruschetta divine and great ice cream selection

It very Bad Restaurant with really nonprofessional service and toxic attitude. They have problem with WC (5 Personen was waiting to use WC for 15 min time) , thats why they forbidden families with children to use WC, because they make a long queue and make only troubles (so said waitress). Waitress We Were there on Eastern time, there was no place for dinner, only drink they don't serve also. Thats why Waitress kicked us out, and was very rude. I would recommend to be wary of visiting this restaurant if you don't want to have service problems

Close to the Castle of Vizio (a ruin with beautiful view of Lake Como). Rustic, well maintained, few traditional but good dishes. Famous for skiing, polenta with meat, lazzoccheri. Today we tasted rice in cagnone (i.e. boiled) seasoned with butter and perch fish. The perch came a little burned. We didn't taste desserts. The bathroom is tiny, there is only one. Prices a wire above the average.