Chez Séraphin - Peri

The spinach and feta cheese pastie here is to die forThere were good flavours going on in that order.

Nothing changes and from year to year, you always enjoy assoupe delicious and all the rest to the coming

On the advice of our murial friend we booked a table in this establishment located in the mountains. We had a great time, and we chose from each of the dishes offered in the menu.From dessert entries, everything was perfect. A thousand thanks for this evening that we will renew with great pleasure.

We had a very good evening, the setting is frankly pleasant. Surrounded by vegetation, in the light of magnifying glass and oil lamp, we enjoyed the meal that is excellent: soup, zucchini doughnuts, choice between cannelloni (brown or meat) and stuffed vegetables, roast lamb and potatoes, cheese, homemade dessert, wine at will for 50€/person is unparalleled so much beautiful and good! I strongly recommend this restaurant to the warm welcome and to the impeccable service.

In addition to a nice setting and an efficient and pleasant service, this restaurant offers typical Corsican dishes. The charcuterie is exceptional, the tomatoes, salads and other vegetable garden are delicious, the lamb cooked with wood fire is magical and I don't even speak of the zucchini blossom doughs that sublimate our taste buds! In short, a feast from beginning to end of the meal for an unbeatable value/price ratio (especially that wine is also included). a restaurant not to be missed with welcoming and passionate patrons. We've been there every year for 10 years and nothing changes, thank you for everything!