Ruby-gin Filipino - Pensacola

Great cook! Waitress and Waiter dang super fast and beautiful. It doesn't matter to travel 1 hour and 20 minutes to eat there. Kudos!

The place for traditional Filipino cuisine. You have all hits so you can get what you want. I miss my Lola and her cooking so I will stop several times a year to get my repair! It was surprisingly full of the last visit, but I was still really greeted and sat fast. My order was finished and I didn't wait long. Many of military foods eat here as well as fellow Filipinos. If I'm in the mood that won't be too long, I'm definitely back.

Great food, had the beef broccoli. Cooked nicely and served in a timely manner. Unfortunately, they did not have the karaoke machine set up which we were looking forward to tonight. Tables were not cleaned when we arrived but they got it done when it was brought to attention. Reasonable pricing for what's offered on the menu.

Hidden away but worth finding. Ordered lumpia appetizer and thin noodle pork pancit. Only complaint was there was a lot of fat on the pork. Portion was huge, fed two and still had leftovers. Will be back to try other dishes. Friendly and helpful staff.

Craved chicken adobo and lompia today. Stopped for lunch for the first time at Ruby-Gin. Speed of service and portions was very good. The adobo didn't have enough flavor from the seasonings nor the vinegar. The lumpia tasted fine but everything blended together and nothing stood out, nor could I identify the ingredients inside the casing. Apparently the restaurant is pet friendly. A customer brought in an annoying barking dog that was no way a service animal. It made a mess on the floor with its water and food bowl as it kept barking. Appreciate watching a few groups of Filipino's coming in so I have to believe the food is too their liking. I will return for a different dish that I saw look really good. UPDATE: Returned for another dish. Service was good. The BBQ pork had real good flavor. The Pancit lacked flavor and pretty blan so I asked for some Adobo sauce that brought it to life. Still think the lumpia are small.