Reviews
What mijyar doesn't like about Abrigo do Pescador:
Wife's fish was good but my steak was rubbish with a load of watery pepper sauce thrown on top and the chips floating in the sauce. Waiting staff wanted to please but management hadn't a clue. Usually tip but not this time. Owner was in a bit hurry to close and told us to get out because he wanted to close at 10.30pm Place is just a cash cow for the owner and has no pride in his restaurant. I have no intension of ret... View all feedback.
Reviews from various websites
What a nice place the service was excellent. that was great. we had a large selection of fish, meat and pork dishes, dessert drinks and appetizers. the ten of u...
read moreWe found this restaurant last minute at the crazy weekend in peniche, portugal. eating was two to none, nice staff and one of the best red fruits sangria I ever...
read moreGreat food, great staff. Attention to all details was a surprise in a restaurant that looks touristic. Yet, it is consistently very good! Look no further if you...
read moreA modest restaurant, full of tourists. The food was prepared with no passion, or with any remote interest. I had calamars. The potatoes were tasteless, just boi...
read moreHad a lovely dinner, food was excellent as were the staff. Very reasonably priced too. Great location on the upstairs outside deck.
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read moreLovely relaxed fish restaurant. Delicious very fresh fish and salad. Yummy wine and a great authentic experience. Highly recommend.
We paid 35 eur each and we were not allowed to paid card, apparently only national cards were accepted. shhdjsns sjdhsnnsnsjsjsjsjs
Wife's fish was good but my steak was rubbish with a load of watery pepper sauce thrown on top and the chips floating in the sauce. Waiting staff wanted to plea...
read moreWe found this restaurant last minute on crazy weekend in Peniche, Portugal. The food was second to none, lovely staff and one of the best red fruits sangria I e...
read moreWhat a really nice place. The service was excellent. The food was great. We had a broad variety of fish, meat, and pork dishes along with dessert beverages and...
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