La Bionda - PEDASO
La Bionda
Description
Images
Feedback
I'll start by saying I'm a big fan of food, but that said, I don't understand how some people can criticize the menu or the price. Four of us went on Easter Sunday, strictly by reservation since my friend knew the place. The menu: 4 hot and cold seafood appetizers, 4 first courses, 2 fried dishes, 2 roasts, cooked vegetables, salad, bread, 4 desserts, 4 coffees (3 with alcohol), 2 liqueurs, 4 bottles of water, 2 liters of white wine, all for €50.00 each. Obviously, we couldn't finish everything, and we also had a fried dish and a roast from a tray for home. I challenge anyone to find a place like this with the quality of the fish! It was definitely worth traveling 260 km. See you soon, Mr. Alessandro!!! Verdicchio.
Very fresh fish and generous portions. Prices are reasonable. The restaurant is rustic and informal. This trattoria is highly recommended.
Pedaso's historic restaurant. A guarantee of the freshest seafood served. The cuisine is simple and authentic. If you like seafood, you won't leave disappointed.
The service was surreal (but I think that's the beauty of the place). The fish was excellent. They only serve what's fresh.
A classic osteria from many years ago! The fish was fresh, but in industrial quantities... I struggled and still couldn't finish everything I ordered. Unfortunately, the salad was black; when it's cut brown, it means it's quite old. I'm sorry. It's a shame about the host's friendliness... he's a unique character!
More information
QR-Code for the menu

