Reviews
What Juliana Carvalho doesn't like about Pourquoi Pas:
Our table was given away even though we’d just visited (too early to be seated) to confirm. The proprietor refused to admit they’d made a mistake, threatening to call the police and saying they didn’t care about bad reviews, they had plenty of customers anyway....Lovely! Not. View all feedback. What Martin Michel likes about Pourquoi Pas:
tourist places where we are taken for gogos. here is all the opposite: kindness, smiles, good and generous costs, sweet prices. All this still exists in the perigord! and as I am vegetated, the omelette with fresh ceps, raspberry vinegar salad at 14€, it's just happiness! View all feedback.
Reviews from various websites
Passing after the tower of the city we the boss opened the restaurant part in the middle of the afternoon so that we can be quiet with the stroller. the terrace...
read moreIf you go to a dordogne, don't hesitate to make a stop in this charming restaurant where the map is short because it is only used for quality fees. the menu at...
read moreVery friendly, I was alone at lunch and didn't feel alone, which is rare (you are usually treated as negligible quantity). Tasty foie gras plate and cheese plat...
read moreThe boss and his team are very welcoming and benevolent. the suggestion is up to the reception. only fresh products. to be done absolutely in this charming medi...
read moreTourist places where we are taken for gogos. here is all the opposite: kindness, smiles, good and generous costs, sweet prices. All this still exists in the per...
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