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Contribute Feedback What Fabio Franklin likes about Achilli:
Strictly homemade and good food. Very kind and helpful staff. Prices within reach. We will gladly return! Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Malvasia Su Calici Rosso Antico, Torta Paradiso, Gnocchi Al Ragù View all feedback.
What Mario Riccardi doesn't like about Achilli:
The beloved granny has shaken us 32 euros for 2 pens to the tomato (scadents) and one, it is exact, a boiled potato (pallida as the death) and a bottle of water... and the whole contrine. I'd say it'd be time to finish it here. I absolutely disagree. You eat bad. Tradition now lost, always that there has been View all feedback.
The beloved granny has shaken us 32 euros for 2 pens to the tomato (scadents) and one, it is exact, a boiled potato (pallida as the death) and a bottle of water... and the whole contrine. I'd say it'd be time to finish it here. I absolutely disagree. You eat bad. Tradition now lost, always that there has been
Looks like we eat at Grandma's house. It has nothing to do with catering. Open for lunch only. Prices are not clearly indicated but there is a price range (eg: first between 8€ and 10€ Service: Dine in Meal type: Lunch Price per person: €10–20
Strictly homemade and good food. Very kind and helpful staff. Prices within reach. We will gladly return! Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Malvasia Su Calici Rosso Antico, Torta Paradiso, Gnocchi Al Ragù
Local run by an elderly lady over 80 years old, so much hat. I took a first: patrollers to the ragù, they come with, so much so, a teaspoon of ragù over about 70 grams of paccheri. I ask for the sauce junta and I'm given some damping like 'look at you I'm swallowed'. First accompanied by bread of the day before (spero). All in all with a good taste if only I had eaten it. I take the second: veal steak with hot potatoes. Here comes a sad steak panata from the record weight of 30 grams accompanied by even more sad boiled parades with a drop of oil and salt. The lemon in the photo was next to the steak, obviously molded. Ah, in the saddest place in the area there were about 10 degrees and so I was freezing my soul too (then I turn on the heating for God). Total account for a super light lunch: 15€, excessive for a lunch. Attached the photo of the dried lemon, never again.
How can a person not so young, eat by serving the tables alone, well... he did it. Not having been in many at lunch the service was done in any reasonable time, good house food, a little limited rations. The price however is completely out of every tractor context, considering the quantity, menu and environment, certainly far from the competition. Service: Dine in
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