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Contribute Feedback What Edwin Guilbert likes about La Terraza De Patones:
The food is excellent and the place is lovely to eat with family or friends. Access is difficult if you go with a baby stroller, since it is a cobbled climb. The €20 menu has varied and good quality dishes. Better to book before you go because they have few tables. Access to Patones is complicated in spring/summer, since you have to park on a mountain next to the town and if you go at lunch time you may have to park... View all feedback.
What Emilio shang doesn't like about La Terraza De Patones:
The good barbecue. Especially after walking up from the patios below and walking all morning. A shame about the scam that makes you wait due to lack of staff. If you're not in a hurry, that's fine. View all feedback.
The food is excellent and the place is lovely to eat with family or friends. Access is difficult if you go with a baby stroller, since it is a cobbled climb. The €20 menu has varied and good quality dishes. Better to book before you go because they have few tables. Access to Patones is complicated in spring/summer, since you have to park on a mountain next to the town and if you go at lunch time you may have to park very high up the mountain.
Quiet and cozy, they provide very good treatment and the food is really good. They have fabulous crumbs that improve even more if you eat them on the terrace. They also have a children's menu. It is worth going up to the top of Patones to enjoy it.
The good barbecue. Especially after walking up from the patios below and walking all morning. A shame about the scam that makes you wait due to lack of staff. If you're not in a hurry, that's fine.
We really liked the terrace. We ate great, everything was very delicious and homemade. The service was good and the price was reasonable for what is around in such a tourist town.
DISADVISED. well below even the average of the rest of the offering in the town. Very low quality for the cost, basic menu and industrial drink. The place does not follow a decorative line, mixing various chairs and tables and without mentioned views. If you ask for an invoice the machine has broken down. We make an effort to spend a different day and in the end the best moment is broken. I suggest reorienting the business to the local average. Thanks in any case.