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What User likes about Troi Oi:
If a restaurant has a meticulously maintained plant to greet guests, it's a good indication that the owner or manager prioritizes the fresh and attractive presentation of their dishes. The restroom is spotless, and the decor features a vibrant Vietnamese theme. There’s an open kitchen where guests can watch the kitchen staff in action, paying attention to every detail. The staff is always attentive and ready to assis... View all feedback.

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