Reviews
What Maurice Cormier doesn't like about Bacchus’ Kitchen:
Food was great but service was lousy. Ignored pretty much from the time arrived (5 minutes before anyone talked to us after walking in) and had to ask a bus boy to get our server after waiting 10 minutes with no attention. Then was not offered the specials or asked for a drink order. View all feedback. What AndrewL likes about Bacchus’ Kitchen:
This is one of my favorite restaurants, especially since I've dined here on Christmas Eve and New Year's Eve. The variety of fixed menus always tempts me to come back for more. I was not disappointed this time either, and I absolutely loved the food. I will definitely return to try out their different menus for special occasions. View all feedback.
Reviews from various websites
A wonderfully delicious experience. Great food and good wine list with super reasonable price.
Housed in a quaint brick building transports away from Pasadena and into Western Europe. Bacchus' Kitchen is a New American take on classic, mostly European dis...
read moreVery good food. Nice atmosphere with interesting decor. Great staff.
Brandon and the staff are so gracious and welcoming. The food is prepared with such attention to detail as well as delicious flavors and methods of cooking. The...
read moreTry the oysters (order in advanced), the in-bone pork chop, ceviche, the sea bass or the gnocchi. Best I’ve had in awhile. Great wine list as well. The host is...
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read moreI've been to this restaurant many times and usually leave me unsatisfied. Tonight was no exception. So, my rating is not based on a bad night, but a variety of...
read moreI am eagerly looking forward to returning to this restaurant! I don't know why I waited so long to visit. The interior is cozy with original brick walls exposed...
read moreAs first times go, no place has the right to be this amazing. Each part of the meal was beautifully plated, delicious, and uplifting. Made better by the care an...
read moreI strongly suggest you try the oysters (be sure to order them in advance), the bonus pot cup, the ceviche, the sea bass, or the gnocchi at this restaurant. They...
read moreMegan, our server, was incredibly friendly and accommodating. I ordered the gnocchi, but I was disappointed as it turned out to be chewy and tough—more like it...
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read moreThis is one of my favorite restaurants, especially since I've dined here on Christmas Eve and New Year's Eve. The variety of fixed menus always tempts me to com...
read moreMy wife and I dine here regularly, and the food and service are consistently exceptional. This restaurant is truly a hidden gem in our neighborhood.
We had a delightful and relaxing evening. The food was fantastic, and the company was wonderful.
Valentine’s Day dinner
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