Don Antonio - Parma
Don Antonio
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We are still looking for the second claw of the Brittany blue lobster.... Maybe she ran away to avoid paying the bill
A pleasant discovery in Parma where the fish cuisine transports you to Sicily....the dishes with well-balanced flavours, strong if necessary, unique certainly demonstrate a search for raw materials and particular attention in proposing Sicilian tradition in a modern key . A place where it is pleasant to be advised by attentive and trained staff, a place where conversation is pleasant thanks to the environments that are never noisy and above all with attention to detail. The dishes are excellence for the palate and the eyes, certainly worth trying to give a correct value The cellar is quite well stocked with labels of a certain value. Despite the refinement of the cuisine and the final price is adequate. We will certainly return to try the other seaside routes Congratulations to the chef for the experience he gave us. Service: Dine in Meal type: Dinner Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Cono Che Fa Parte dell'entrata A Base Di Pesce, Entre Assaggi Di Pesce, Crudo Di Mare, Tartare Di Gambero E Burrata, Baracche 2 0 Gambero Rosso E Ricci
Meal type: Brunch Price per person: €80–90 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Crudo Di Mare, Tartare Di Gambero E Burrata
It's so nice to see so much love and great professionalism in the care of the dishes and in the choice of raw materials... Don Antonio's staff offers all this combined with so much passion, exceptional service and in a lovely and welcoming location. TOP! Food: 5 Service: 5 Atmosphere: 5

