Oenopolium - PARMA

We stumbled upon it while exploring the city center. And fortunately... there were few people, and the food, both on and off the menu, was decidedly rustic, tra... read more We stumbled upon it while exploring the city center. And fortunately... there were few people, and the food, both on and off the menu, was decidedly rustic, traditional, and inviting. The owner was polite, informative, and attentive to hospitality without being intrusive.

We walked in without a reservation, and the girl seated us right away, and indeed, the place had several empty tables. It's a shame that the wait for the order... read more We walked in without a reservation, and the girl seated us right away, and indeed, the place had several empty tables. It's a shame that the wait for the order (half an hour) and then for the service was incredibly long. An hour and a half for a testarolo with pesto and a vegan rigatoni, and obviously we didn't order anything else.

We found this restaurant somewhat by chance and had a great time. The service was quick and attentive, and the staff was kind and friendly. The dishes lived up... read more We found this restaurant somewhat by chance and had a great time. The service was quick and attentive, and the staff was kind and friendly. The dishes lived up to expectations; the cured meats and cheeses were exceptional, as were the first courses, which we thoroughly enjoyed. The specialty coffee made in the moka pot was a welcome treat. We felt welcomed and pampered. Congratulations! Recommended!

What can I say? A wonderful discovery. We were passing through on our way back from Bologna, and to break up the journey, we decided to stop here in Parma for a... read more What can I say? A wonderful discovery. We were passing through on our way back from Bologna, and to break up the journey, we decided to stop here in Parma for a stroll and a delicious meal. And here we found just that! Excellent food, excellent service, and a truly friendly and passionate waitress/cook (she made the desserts herself, and they're delicious! The place is very well-kept, and the food is truly tasty. The four of us had the mixed cured meats and cheese selection as an appetizer. We also had a liter of Sangiovese. Then we had two trios of tortelli, a potato tortello, a cavolo nero soup, and three desserts that only the waitress could describe with the passion she made us imagine. We spent €79 in total, for four of us, with excellent service in a beautifully appointed setting. The only thing I can say is: if you're in Parma and want to eat well, go eat here! Truly excellent. Lastly, it's best to book, especially on Sunday lunchtime.

A slice of Lunigiana cuisine right in the center of town. The dishes are excellent, the portions generous, and the prices extremely fair. The staff is truly fri... read more A slice of Lunigiana cuisine right in the center of town. The dishes are excellent, the portions generous, and the prices extremely fair. The staff is truly friendly and engaging. Every dish, from appetizer to dessert, won us over.