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West Main Taproom offers a diverse culinary experience that caters to various tastes, boasting a remarkable beer selection alongside well-prepared dishes. The burgers receive praise for their quality, while highlights from the brunch menu, like chilaquiles and a spicy Bloody Mary, stand out. Though some diners reported minor service issues and temperature discomfort, overall satisfaction remains high, particularly for gluten-free options. Desserts, including an exceptional gluten-free carrot cake, have garnered enthusiastic acclaim. Despite occasional noise concerns, the inviting atmosphere and consistent quality make this restaurant a promising destination for both casual diners and special occasions.

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