Bread Butters - Parker

We were hankering for a good breakfast down in Parker, and this stood out. It was busy even before 9 but we got a table quickly and the server helped us very quickly. A very large menu of all the breakfast favorites, with big portions and good prices. We got a Benedict (poached eggs, chicken, waffles, and gravy) coupled with French toast with an omelet in the middle. Very delicious, would highly recommend! We'll be back to try out more of their options soon!

Every single time I've come to this place the food and service has been fantastic. I go a couple of times a month with family and never been disappointed. My son always gets the waffles and they're always great with accommodating his food allergies and substitutions. My favorite thing so far on the new menu is the Mexican wrap!

First Visit--Had a delicious breakfast at this former Egg I--a restaurant I liked. I was pleased to see some of the Egg I signature dishes have sneaked into the Bread and Butters menu. We were greeted by friendly hostess who opened the door, then seated by a person I think may be a manager. I ordered a special, Savory Stuffed French Toast $12.95 and it was more than I could eat. It hit all the right notes with its savory emphasis, but had maple syrup and whipped butter on the side when I needed a bit of sweetness. My dining partner tried a Bacon Avocado Scramble at the same price and that was delicious too. We both requested extra crispy potatoes, and that's what we got. Our server, Brooke was great--attentive but not hovering, cheerful and efficient. She was very observant, bringing me a fresh glass of ice water when mine was down to the final third. I look forward to taking my husband there, and perhaps sitting on the patio under an umbrella. Easy to locate, convenient parking, excellent service--and the black white photo enlargements from Parker's early days were a wonderful decoration.

Great food, service almost no wait time. Good family atmosphere. Good prices generous servings.

Would definitely come again. We were visiting from Albuquerque and wanted to do a Father's Day breakfast. We put our name on the waiting list online when it said 50 minutes. Our table came up in 20 and we weren't there. the app texted and said to enter 2 if you needed more time. We did so I selected 2 and there was no feedback whether the restaurant received the information. We arrived and were seated quickly at a table. The chairs didn't have padding and my dad requested a booth so we had some padding and they were so accommodating to change tables. The coffee was excellent as was our food. Our food came quickly and was delivered hot. The green chile on the scramble was spiced well and had a nice flavor however, we didn't see any pork in the chile as it was advertised. The California benedict was very good with the eggs poached perfectly. So many times, restaurants overcook the poached eggs. The hollandaise sauce tasted good and was not too thick. Also, the sauces and gravies on our breakfast were just the right quantity to complement rather than overwhelm the food. The service was excellent, The women's bathroom is what decreased my score. There was no toilet paper in one of the stalls.