Edge Steakhouse - Feedback

What Samuel S doesn't like about Edge Steakhouse:
Alright, so the atmosphere and our server were both fantastic. We ordered the shrimp appetizer and it was delicious, very soft shrimp. They also brought out some cheesy bread with Lavender butter, also very good. However once we got to the steaks, we tried the steak tasting and had the grass fed beef, American wagyu and Japanese wagyu. The grass fed was great, and the american wagyu had good flavor but it wasn't the... View all feedback. What Cory E likes about Edge Steakhouse:
Edge Steakhouse is the best restaurant in Utah…and I'm not apologizing. We've had the privilege of being here as part of a group reviewing the restaurant for a state food competition twice. The experiences were both out of this world. The chef should be commended for the perfection they've attained. Much of this meal was comped for us, but it doesn't change the experience. Eating hokkaido snow beef is magical. There... View all feedback.