Woolf and Wilde - Paris

Enjoyed a lovely dinner on the patio of this restaurant. Great quality food, service was a little slow when asking for items other than that I would definitely visit again.

We tried getting into Stillwaters but the 1+ hour wait was ridiculous so after having a beer on tap in the lounge, we decided to check other locations nearby. We found Woolf and Wilde and glad we did. It was a perfect dinner with friends in an air conditioned, lovely decorated dining room. It was very hot and humid so we preferred dining inside verses the deck outside.The waitress and all the staff was perfectly attentive and super polite. They all were. We enjoyed some beers on tap and it tasted great on such a hot and humid day.We started with a lovely bread loaf with a plate of drizzled olive oil and balsamic vinegar. We also ordered 2 appetizers. The Bruschetta on Fontina-Baked Pizzetta was very fresh and tasty at $13. We also had Our Finest Meatballs w/ Fontina Fondue, Charred Dough for $15. A bit expensive but had wonderful flavor and a perfect share for 2 couples. My wife's entrée was the Charred Summer Vegetable Primavera w/ Fresh Rotini, Pesto Cream & Chevre for $16. A great value and delicious. Good portions. I had the House-made Tagliatelle w/ Garlic, Chilies, Parsley & Pecorino for $14. Also a great value. Just enough heat and very delicious. It was very flavorful so I didn't even miss a protein that I usually have with my meals. We received a mini macaroon upon receiving our bill--a nice touch to a great dinner. We will definitely be back. We never felt rushed and it was a perfect pace with attentive staff and a very pleasant atmosphere.

Nice little restaurant. Was quiet and private for a meeting. Menu has a variety of unique appetizers and entrees. The Caesar salad with bacon wrapped bacon ( yes bacon wrapped bacon) was unbelievable. The entree I had was bass which was very tasty with a great crispy skin. Meal was amazing. Will be back again. Great place for a business meeting, couples and friends. A great addition to Paris downtown.

Do you love The Other Bird restaurants? Love the Mule? Love Rapscallion? Love Two Black Sheep? Well if you do, don't go here! You'll be super disappointed. The food was just so so. We are major foodies and love the hamilton food scene. This fell far below the Hamilton scene. We got the arugula salad and mussels to start. The arugula salad was terrible. Literally just lettuce with 5 slices of radish. And it was dry. I had to ask for dressing because there was no moisture on the salad. For $13 I just couldn't believe the lack of flavour. My boyfriend had the mussels. Good portion. Good flavour. Nothing too exciting though. This was good value for what he got. The entrees .... we got the feature. "7oz tenderloin with prawns and a lobster cream sauce for $40." We ordered them rare. They did not come rare.... not even close. Medium would be generous. Light brown/light pink throughout. Rare means red, and shiny and we'd expect a high end restaurant to perform especially at $40/plate. 2 prawns ... they were a decent size. The "lobster cream sauce" had no evidence of lobster. Not one chunk. It was more like a generic cream sauce. Didn't even have a lobster flavour. So disappointing! I couldn't even believe we paid $40/plate for that. The service was good. Super friendly waitress. Overall huge disappointment in terms of food quality/flavour for value. Not at all to the caliber of the Mule, Rapscallion, or 2 black sheep.

Inside of the Arlington Hotel. We really liked The Woolf and Wilde. Good portions and reasonable price went hand-in-hand with nice environment and great service from Emma!!My steak bavette (flank steak) dinner for $28 and Caesar salad were excellent. They even split the Caesar salad prior to bringing it to the table for my wife and I to share. They did the same thing with the meatball appetizer, which got rave reviews. HIGHLY RECOMMENDED!!