Brasserie des Banques

Discovering the brewery of the banks that is next to my training place. A brewery that doesn't pay for a mine, a simple decor, a place where you find mostly regulars. The place is held by adorable people, of Haitian origin. traditional "brasserie" cuisine.Dish/dish entry forms dessert at 14,50€ and flat entry dessert at 16,50€.4 choices each time, not always the same thing, the cook prepares from time to time local dishes, tasty, with spices and vegetables from the country! one can have a plate of crudities, mayonnais egg or cod accras (a delight!!). In a dish you can have classic type chicken and crushed potato, beef skewer with homemade fries and also pork or chicken cuffs etc...In dessert, homemade pie, homemade chocolate mousse etc...Frankly a good quality and choice and you really eat there really well!It is better to go early on the noon, especially if you are pressed....but I'll say it takes time to eat!

The employer's unfamiliar comments and behaviour, impossible to change an order because we no longer had time to take a dessert. Moreover the service is poor the boss does not get rid of the table you have to help him for the service.

I'm going to dinner regularly with my theatre troupe in this little brewery. The decor is very simple, but you'll eat great. The lady is an excellent cook. I tasted his chicken colombo, it's sublime! Go there it’s worth the detour and the welcome is really very warm.

Discovered at noon this small restaurant that has just changed owners for only two months. a very friendly couple of Haitians. Madame is a former cook of the drouot tobacco, deeply regretted by her bosses. it makes a traditional cuisine very fresh and tasteful. a simple cute little calf of veal sauce with a purée with olive oil and some seeds germinated with a hint of chew and you are like home, with the kitchen of mom or grandmother! and for €10.90 only. add two euros and hop! comes a tatin apple pie wisely chosen. I think it'll be hard to find a table there soon! it seems that the lady can privatize the restaurant and customize you a real Haitian or anti-Laughter cuisine, with accras and everything and everything! I think it'll be hard to find a table there soon!

Definitely a good deal in Paris! Under €15 for an appetizer and an entrée comboThe food is homemade, and it's run by a family.