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Contribute Feedback What Lee Flatley likes about Versant Vins:
it was a little cold this noon there at the market of red children, the wine-wrapped, its small bubble, its card and its warm welcome immediately reached us. a small glass of white accompanied by very good rillette to start then a chicken and chips, light bread, soft chicken, crispy fries, all re-leaved with a homemade tartare sauce. excellent. you can go without hesitation View all feedback.
What John Fox doesn't like about Versant Vins:
the frame is very original, because the layout of this stall makes it a kind of bar car, which must invite us to the trip. Unfortunately, the disbursement will be brief, because even by insisting 3 times, and with the smile, the hostess who welcomes us do not want us to drink one of its excellent bottles, even standing in a corner or outside, or standing in a corner outside?this being it will have allowed us to disco... View all feedback.
Between the bar and the bistro, the cellar and the boyfriend hut, this (too) small establishment specializes in organic wines, and recently fried chicken, not to waste too much time to eat when you can so pleasantly drink and talk.
It was a little cold this noon there at the market of red children, the wine-wrapped, its small bubble, its card and its warm welcome immediately reached us. a small glass of white accompanied by very good rillette to start then a chicken and chips, light bread, soft chicken, crispy fries, all re-leaved with a homemade tartare sauce. excellent. you can go without hesitation
The place is rather atypical, plunged into a market. organic wines are of quality and food is simple but excellent. place to visit
The place is known in any bet ... but it's really very average . first we had luck we had a place right away ...Sino.. we must be very patient. (I have seen 4 people wait 45 minutes .... must be Fous.. but good .chacun these problems . ) the service is long .see very long . even if the girls are nice enough . but they are overflowed (from their own mouths ) . here why I am always very critical ship on the service in the "bars and resto à paris . . restaurateur . and the fries don't speak of it. Likewise the local beer advised by the waitress .insipide and hot .bref an average experience at 35 € .... don't advise .except if you are a pseudo bobo you will worship .... but frankly very average.
Simple meal, freshness to date and delicious tiramisu. wines at small prices life. we go for food but also for the atmosphere!!!