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Contribute Feedback What Antonio Vergara likes about Lebotti:
a real surprise, the owner of the Neapolitan doc, prepares very good dishes, service and courtesy of real Neapolitans, excellent spaghetti with palourdes and not to miss the homemade ice cream with basil and lemon View all feedback.
What Rayan Cuenca doesn't like about Lebotti:
I was going a few years ago every weekend on the red children market (after its reopening). lebotti, at the beginning, was only Italian grocery store with a catererer... little by little, to compensate for the little activity of the market, the traders put tables and it probably saved the place. I ate there several times a few years ago and it was correct. It was supposed to be 5 or 6 years since I had not put my fee... View all feedback.
Wow, one of the best Italians ever. tried the polenta with gorgonzola and almost had an org....
This small outdoor restaurant is attached to the marche des enfants rouges in the 4eme arrondissement paris. there are limited tables, but the highly efficient staff makes it a pleasant wait (even with very hot weather). the food is wonderfully fresh and delicious Italian standards. to a very high standard, which could only be described to very favorable trips. the employees are all excellent, excellent service and give the place a happy atmosphere. if they are in the middle of the day.
The restaurant is located in the marche des enfants rouges. popular with tourists for its delicious and with locals for buying truffles, weeping, cheese, salamis and olive oil.
Beautiful location but mediocre kitchen. poor quality. a lunch too enlivened lasts 30 minutes. menu 117 euros for 4 people
A real surprise, the owner of the Neapolitan doc, prepares very good dishes, service and courtesy of real Neapolitans, excellent spaghetti with palourdes and not to miss the homemade ice cream with basil and lemon
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