Reviews
What Zackery Christiansen doesn't like about La Canne a Sucre:
The home made foie gras was excellent ,as were the large fresh prawns. The main course steak was, for me expensive and very poor quality. I should have sent it back but didn't. My wife's sole was good. View all feedback. What Anahi Upton likes about La Canne a Sucre:
Enjoy dinner at La Canne a Sucre and spend an evening in the French Antilles. Run by the Viny family, the Caribbean connection is clear in the wide choice of rums and rum drinks and the savory dishes on the menu. Order the croisiere, a large boat of delicacies for two, as an entree. For a plat, the spare ribs are excellent and the shrimp in coconut milk sauce is delicious. Desserts feature coconut flan, coconut sorbe... View all feedback.
Reviews from various websites
The home made foie gras was excellent ,as were the large fresh prawns. The main course steak was, for me expensive and very poor quality. I should have sent it...
read moreEnjoy dinner at La Canne a Sucre and spend an evening in the French Antilles. Run by the Viny family, the Caribbean connection is clear in the wide choice of ru...
read moreI dinned this place with a group of friends. We had a great night, loved the creole-inspired appetisers, food and cocktails. Will come back.
Found this place through trip advisor when looking for something a little different, we booked through the site which was really handy although I don't think th...
read moreWe enjoyed our evening out in this small, neighborhood corner café, the staff were friendly and helpful,(the owner chef speaks English) and the meals were good...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more