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Contribute Feedback What Virginie Meyer likes about La Cantine du Siam:
We participated in the “Iced Mochis” workshop. We had a really pleasant time with Naomie. There was a very good group dynamic. Naomie was patient in showing us and re-showing us how to make mochi. I'll come back for an ice cream : View all feedback.
What Bertrand CASNABET doesn't like about La Cantine du Siam:
Customers for years. He's one of our pre-fested glaciers. We're going through Paris to fill the freezer. But surprise with the loyalty card. You take a ball on the spot, check a box, take 51 euros to check a box...it's a box per passage. Not sure we give the right message to our loyal customers. View all feedback.
A must-see address to taste ice cream with extraordinarily scents, original prints, exotic flavours.
My favorite address for lunch and enjoy an ice.. it's quiet, colorful place as much as the dishes that me rejoices. incredible,subtile and original perfumes.
One of the best Paris glaciers. inventive, original and delicious. special mention for the vegetal weekend brunch, which cleverly blends flavours and copied.
Excellent coffee latte and nice welcome, I will come back to taste the ice cream and cakes, everything looked delicious, fresh and well prepared.
Great coffee. Ice cream is very good and original fragrances. I recommend roast apricot flower. hot chocolate is simple but very good and service is hairy. I will come back with great pleasure all the while the decoration makes it soothing.
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