The Fish Club - Paris

The dishes are just good. No fries. We shared a fish three. The fish was cooked in front of us. Excellent quality. The homemade purée is delicious. And the wines offered are perfect. Detail: decor and felt atmosphere. All right.

Here we share typical Peruvian dishes like ceviche, cooked with spices, and tiradito, cooked with citrus fruit. But also sardines with olive oil, delicious knives or octopus skewers. Crus or grilled, the fish comes in all its forms for our greatest happiness. It is accompanied by its plates to share cocktails based on Pisco, national alcohol based on grapes, white wine to choose from 200 references or artisanal beers. While waiting for the first plates, I note the place, the atmosphere that emerges and I put a 10/10. I love it!

Super good, staff with beautiful music and decor An old butcher revisited with taste. Don't hesitate if you're here! Go to become one of my new canteens... Cocktails hmmmmm super, purée succulente cooks very well managed RAD

The place to be and has been for years! I rediscovered memories from the end of the 90s. My reflection in the mirror has changed a lot but I found my 18 years there and the memories of PA evenings all a time ago but the soul of Banana is still there!

Very good place Very delicious mojitos and super affordable prices