Salina - Paris

Warm and intimate establishment. Refined and tasty cuisine, focused on marine products, valued with quality products. Cocktails excellent read more Warm and intimate establishment. Refined and tasty cuisine, focused on marine products, valued with quality products. Cocktails excellent

Mixed sandwich with calamar and fried fish, a delight! During the lunch break we felt like we were in the Caribbean. The atmosphere is warm, the chief worked wi... read more Mixed sandwich with calamar and fried fish, a delight! During the lunch break we felt like we were in the Caribbean. The atmosphere is warm, the chief worked with the greatest. We'll be back for the happy hour of the evening.

The dishes are good in balance, mostly fresh fish, it melts on your tongue. We've tasted a lot of the card; We had wine served by the chief, balanced with the c... read more The dishes are good in balance, mostly fresh fish, it melts on your tongue. We've tasted a lot of the card; We had wine served by the chief, balanced with the court. We were pretty hungry; Completely human quality was very good personnel hospitality, you want to have a conversation then you can't? Ambiance very good and cozy!

We didn't try the food, unfortunately, but all other aspects were amazing! I loved the decor with tiles inspired by marine life. The staff was very friendly, an... read more We didn't try the food, unfortunately, but all other aspects were amazing! I loved the decor with tiles inspired by marine life. The staff was very friendly, and the overall vibe of the place was a real surprise. They serve great beer from a local brewery. I would definitely recommend the place Food: 5 Service: 5 Atmosphere: 5

We were staying at the Pulitzer Hotel just across the road and wandered over to Salina for dinner – what a discovery! We started with crisp cod fritters and the... read more We were staying at the Pulitzer Hotel just across the road and wandered over to Salina for dinner – what a discovery! We started with crisp cod fritters and the most tempura prawns. For the main, the seabass with oyster mushrooms was next-level delicious. We shared a lovely bottle of wine to start, but as the night rolled on, so did the good times – dessert, more wine, gin with homemade tonic, margaritas and even shots made an appearance. And then there’s Fabien – the owner and the host. His energy, charm, and hospitality turned our great dinner into the best night. He made us feel like old friends, and by the end of the evening, we didn’t want to leave! This was a proper Parisian experience – cool, intimate, full of character, and totally unforgettable. If you’re visiting Paris, Salina isn’t just recommended – it’s essential. We’ll definitely be back to see our new friend Fabien! Food: 5 Service: 5 Atmosphere: 5