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Contribute Feedback What Kieran Colfer likes about Restaurant Pompei:
Very busy at lunch time, decent pasta, pizzas look good. A good tip is to NOT order the pizza at lunch time, as it seems most people get pizzas so the pizza oven will always be very busy and so a bit slow ; View all feedback.
What Lisa Guyomard doesn't like about Restaurant Pompei:
The Bologna lasagna was good. As for dessert, the cream burned came very cold which was not appreciable... The quality of the service is correct from the speed but it is not a warm place. View all feedback.
Warm welcome with Italian accent. Good pizza, good pasta. The room upstairs is a little loud if we have the bad luck to fall next to a group of 8
Great pizza margarita. Good gnocchi and bolognese . But starters and deserts below standard for a restaurant. Crème brûlée very runny, ice cream with crystals. It’s a good place for pizza. Good service. They don’t allow you to share (4 people sharing 2 pizzas). As with many restaurants in Paris the tables are small and it’s extremely crowded. No music. Would go for pizza and a quick bite.
The gnocchis did not look at the house and we saw the backbone of the server. But they're brave enough to climb the stairs to the first floor. A little bit small at first
This is the pizza grinder, the service is fast. People are very kind
Pizzeria with Italian accents. When we arrive, the smells delight us and the singing accents take us on a journey. The welcome is friendly. The “pesto” pizza is delicious, the dough is thin, crispy and the toppings are generous. Come travel!