Reviews - Patchanka

I've been in Paris for about a month now and have came back to this restaurant twice. Easily one of the best hidden gems in the city. Incredible service, the fo... read more I've been in Paris for about a month now and have came back to this restaurant twice. Easily one of the best hidden gems in the city. Incredible service, the food was superb, and the ambiance is very intimate. The chefs will come out and talk with the patrons to ask how you liked your meal, and everyone who works there get along well as if it is one restaurant family. It is a dining experience unlike any other in the city, and I cannot say anything negative about it.

Awesome food, fresh and creative, great atmosphere with kicking team. read more Awesome food, fresh and creative, great atmosphere with kicking team.

Best resto in Paris! Incredible food, great wines and better service Don't miss it! read more Best resto in Paris! Incredible food, great wines and better service Don't miss it!

I love this new restaurant ! And the wine's menu , very recommendable read more I love this new restaurant ! And the wine's menu , very recommendable

Go there for the friendly service, and the great cuts of steak with chimichuri sauce. read more Go there for the friendly service, and the great cuts of steak with chimichuri sauce.

Cannot go wrong with a sweet touch of “Dulce de Leche” to finish the meal read more Cannot go wrong with a sweet touch of “Dulce de Leche” to finish the meal

Great dishes great service. We tried the burrata, the cheviche and the lamb and their own version of creme brulee. All was perfect and they served excellent win... read more Great dishes great service. We tried the burrata, the cheviche and the lamb and their own version of creme brulee. All was perfect and they served excellent wines!

Venture to Buenos Aires Argentina right here in Paris. Perfectly grilled entrecote that melts in your mouth a la baby beef. Starters like burrata-beets and cevi... read more Venture to Buenos Aires Argentina right here in Paris. Perfectly grilled entrecote that melts in your mouth a la baby beef. Starters like burrata-beets and ceviche are super fresh, supremely prepared for your delight. And then desserts like grilled peaches with peach sorbet, or vanilla ice cream with kumquat and whiskey. A perfect meal! And friendly service in Francais, English, and or Espanol.

Amazing food and great service. The owner was lovely and really helpful with wine suggestions for the food that we were having. The ceviche was superb. Octopus... read more Amazing food and great service. The owner was lovely and really helpful with wine suggestions for the food that we were having. The ceviche was superb. Octopus was amazing. Empanadas to die for. The entrecôte steak was mouth-wateringly delicious. The flavours and presentation of the food was beautiful. Can’t wait for the next time I’m in Paris to visit again. 10/10!

The food was superb! The empanadas, the octopus, the ceviche and dessert was the highlight. The empanadas are probably the best in the city. Pretty damn perfect... read more The food was superb! The empanadas, the octopus, the ceviche and dessert was the highlight. The empanadas are probably the best in the city. Pretty damn perfect to tell you the truth! The tres lèche crème brûlée is officially one of my favorite desserts in the city. **** GOOD! Please go eat it! Great price point!

Exquisite meal. Did not expect the complexity of the dishes, really a diamond in the rough this place. Service is excellent. I usually like to complain but am o... read more Exquisite meal. Did not expect the complexity of the dishes, really a diamond in the rough this place. Service is excellent. I usually like to complain but am out of my league here. Good job guys.

We had the two steak options, sides came with fried cassava wedges, red cabbage slaw, eggplant salad, chimichurri and bread. Every bite was amazing. We left not... read more We had the two steak options, sides came with fried cassava wedges, red cabbage slaw, eggplant salad, chimichurri and bread. Every bite was amazing. We left nothing behind on our plates. Definitely recommend to anyone for a well balanced, well seasoned, and filling meal. Great endorphin boost for the evening

An incredible restaurant! homemade empanadas are delicious and probably the best entrecôte of my life read more An incredible restaurant! homemade empanadas are delicious and probably the best entrecôte of my life

Great. Great reception, very hot and full of humor. The dishes are succulent, from the octopus to the ceviche, to beef cooked at the barbecue and without forget... read more Great. Great reception, very hot and full of humor. The dishes are succulent, from the octopus to the ceviche, to beef cooked at the barbecue and without forgetting the list of Chilean and Argentine wines. Topissimo. I highly recommend this restaurant that is worth the detour. Bravo and thank you to the waiters and the chef for this great culinary adventure.

Excellent! The meat was tender and perfectly cooked the super pleasant service. Finally a real Chimichuri sauce! So certainly it's a little expensive but it's t... read more Excellent! The meat was tender and perfectly cooked the super pleasant service. Finally a real Chimichuri sauce! So certainly it's a little expensive but it's the price of quality! One of the best meat restaurants in Paris is sure!

The Patchanka, I was eaten there 7 or 8 times, and I would never let it go. Regularity on the quality of the dishes is impressive. The dishes are really finishe... read more The Patchanka, I was eaten there 7 or 8 times, and I would never let it go. Regularity on the quality of the dishes is impressive. The dishes are really finished, the meats are cooked perfectly and the smoked taste of barbecue is perfectly mastered. The "powerful" Argentinian wines are in perfect agreement with the flavoured dishes. The atmosphere: a very attentive and smiling service, a warm and friendly restaurant with a sized atmosphere adapted. The Chef by his charism gives an atmosphere of trust, when we return to the restaurant, we already know that it will be good, and we don’t mistake it. Having eaten in michelin stars, This restaurant would deserve a star for the quality and regularity of these dishes and desserts Thanks Le Patchanka , We would need much more to value the small restaurants like the one that composes with a pure passion of the trade , because with the difficult years we risk losing more and more!

Excellent Argentine beef. Good configuration. They even had the deference to prepare us a cola fernet that was not on the map, given our great desire in front o... read more Excellent Argentine beef. Good configuration. They even had the deference to prepare us a cola fernet that was not on the map, given our great desire in front of the particle. Bravo!