Reviews
What User doesn't like about Le Temps Des Cerises:
The cassoulet (bought 19,50 €, was nevertheless presented as a speciality of the chef. We let ourselves try. Mal took us. We were served a strange mixture based on beans and tomato spicy sauce. A slice of lard. A poor quality sausage. We didn't find any trace. This dish (bad, understood? had no relationship with what can be called a cassoulet; except beans, which instead of being tarbais beans as it should be big bea... View all feedback.
Reviews from various websites
An institution... authentic and timeless... The report remains well present...
Typical restaurant. We eat well. Friendly staff
Pretty good and fast service. Typical bistro dishes at affordable prices. Nice atmosphere even if the welcome may seem cold at the beginning!
Nice place, cooking with taste. Very friendly
Excellent and solidarity, their map is simple, I was able to show French dishes to a Swiss friend! The lunch formula is great because their desserts are varied...
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