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Contribute FeedbackCopyy plates, kind server. a little bit dried by apple crumble, but I recommend potimarron soup and curry tofu.
A great little living room with several chairs and tables, basic decoration, and the kitchen in the back. The son was serving and mom was cooking! A great atmosphere with both vegetarian business clients, tourists and locals.The daily menu and set menu were very decently priced, offering a three course meal with both raw and cooked vegetables, soups, salads and deserts. A perfect spot for VEGANS and GLUTEN-FREE travellers. The food came in big portions (home-style) with dressings and additional spices on the side. The food guarentees a satisfied feeling after the meal!Both mother and son took great care of all customers, greeting them personally, chatting about daily Parisian life and taking care of their personal wishes. PROS:- Big portions- Healthy, fresh ingredients (Bio and local)- Individual seasoning possible- Family feeling, cosy atmosphere- Very friendly- Very clean bathroomCONS:- Can be easily crowded (can also be a pro :-)- Not the easiest to findCONCLUSION: Delicious! We came back twice and would come back every time!
Very nice atmosphere a bit like home. The waitress is adorable. the kitchen and both very tasteful and copied. I recommend
Thoroughly enjoyed our lunch of today's menu. We feel very refreshed and energised after such a great meal of fresh veggies. We are definitely going back!
Rather a fan of charcuterie and fried beef ribs, in a meeting in the area, I was trained in this restaurant by two friends. What a surprise! excellent and very copyy. An entrance and a dish is too much for the noon. very nice welcome, extremely well prepared vegetables, fresh decoration. Nothing to say. Think about booking the noon. superb concept.