Le Piano Perché - Paris

We chose this restaurant a little by chance and what a nice surprise when we arrived: the place is very beautiful and there is a small open kitchen where the chef prepares his dishes in front of his guests. The service is very welcoming. The map is reduced: everything is fresh, carefully prepared, and beautifully presented. A great bravo to this beautiful team!

A nice little restaurant or divinely eat from the entrance to the dessert we were conquered by the originality of the good foods a little shy ✓

Going to this neighborhood to make another restaurant without success, we chose the piano perched and frankly what beautiful and good discovery. I start by talking about the decoration: splendid, simple, beautiful, refined and class (bravo the painter)No choice 4 entries, 4 dishes, 2 desserts (menu joint) because all made minute by the chef/owner. entrances, dishes and top desserts. I had the pleasure of talking to the owner who is a very interesting chef. I'll lock up and recommend. note: if my comment, the menu or my pictures you liked, please click on I like.

Last night I went to eat in this pretty restaurant at the foot of Montmartre. I was greeted by the nice and nice stephanie, and I was delighted by the chef's creative cuisine. the presentation of the dishes was impeccable and one can say as much of them. The most surprising was the sauces. It's been a long time since I hadn't eaten as well.

Le Piano Perché is a small and cozy place and the service is very friendly and personal, albeit not strong in the English department.For starters I had the shelled crab (excellent) and my wife the lightly smoked burratta (also good) with a nice glass of Champagne.For the main course I had the humorously named Crispy Melty pig (delicious signature dish with some surprisingly good details, such as small pieces of chili-fried calamari). My wife had the duck with some of the best sauce and purée I've had (Michelin-restaurants included). Paired both with a good Côte du Rhone.For dessert I had the fruit and ice cream dessert (nice) and my had wife the ganache, which she liked, but I found oddly salt. We also had two reasonably priced and well blended cocktails, but skipped the coffee.The food was delicious and the portions on the large side - don't feel bad about leaving some on the plate, although it feels sad when the quality is so high. The prices are reasonable and we recommend Le Piano Perché highly.