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Contribute Feedback What Rémi Biland likes about Le Petit Broc':
Very friendly welcome, friendly and smiling staff... We were extremely well received. The dishes are plentiful and very tasty. I recommend the tuna steak and the sun salad, and the chocolate mousse to finish a treat! Very good advice on the wine, we loved the Silex. View all feedback.
What Cayadi Anggriawan doesn't like about Le Petit Broc':
Service was exceptional and the server was so nice! He is passionate about the menu and took the time to explain each participant, we had questions about as well... View all feedback.
We arrive after breakfast time but we are well received and the person who welcomes us agrees to make an exception. We had a great treat and the welcome was warm. delighted with this discovery due to chance.
At our arrival in Paris, the staff at the reception of our hotel referred us to this small restaurant to fill us with the stomach (which we had in the heels). very beautiful first contact, while we have jumped to one of the best tartare we had the chance to eat, accompanied by the new beaujolais who had just arrived. Very small restaurant and the tables are stacked on each other (at least it was the case before the covid arrived) but the atmosphere is clearly warm and the employees coming. When we return to betting, we will surely go to eat their famous tartar again, which has not been equalled in our palm trees to date.
Located at the end of the boulevard raspail, a nice and typical Parisian setting. always good for breakfast than for dinner. very nice staff, available and welcoming. Take into account the covid.
Arrived around 4:30 to eat, we were very welcome with a smile. all the dishes have proven to be very copied but also very good.
Very good friendly staff everything is advised