Grazie Italia - Paris

The restaurant itself is very nice. industrial loft atmosphere in new yorkaise. nice staff. I'm talking to you. Then it's just that it's getting ugly. archi service slow while there is no big world. if the food was good again. but this is disillusionment. pizza whose probably frozen paste is badly cooked. the ingredients slip on the soft and unspoiled paste. The knife goes into the dough. It's not good. and I'm not the only one at our table is the dough is not cooked. So it's commonplace here. I'm leaving half of it. It's expensive pizza we don't eat. industrial pastries will not save furniture. It'll be without me.

Everything I've had here is fabulous. We come every other week since we live nearby. I strongly recommend it. Open 8-late everyday.

I recommend this pizzeria a little hidden from Notre-Dame-des-Champs Street, ideal for drinking a good cocktail (€5 in happy hour until 22h!) around a pizza or Italian cutlery and cheese plate. the place is really nice, with its large windows and vintage decor, the staff is in small care, and the prices are very affordable for the neighborhood. Don't miss the desserts displayed in the showcase (only 4€), French for the occasion (except the unrenounceable tiramisu), made home and worthy of a real pastry.

Friendly address. delicious giant pizza. I had no place to taste the homemade pastries that were still looking succulent. It'll be next time

Pizza very good fresh products very reasonable young and pleasant very good quality price for the neighborhood