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Contribute Feedback What Eugène Foucher likes about Gabrielle:
Service Perfect. Ambience Perfect. Variety Perfect. Food Perfect. Without a doubt my #1 culinary experience on this adventure. I would recommend this place to anyone. From Manager to waiter Perfect. View all feedback.
We (6 people including 2 girls) arrived for lunch. We had to wait, the restaurant was full and it is not very easy o find a table for six, but it was worth it. We had meat and salmon carpaccio, a steak, pork and a...pasta. Everything was delicious. I had the pork, and it was cooked in the right term, the ingredients in the perfect balance. The waiters were nice, and friendly with the kids.
The waitress was super nice to us, super sweet the whole time, helped us to move the table, didnt complain even tho she did not have much space to pass. The place is in a posh district so obviously we were gonna pay a lot...for our drinks.... Had coke/juice and nestea and we paid 4,10 euros each, which is a ripoff but well we also paid for the terrace on a lovely sunny day and the service.
This place not only has a great selection of wine and cocktails, but also lovely food. I had a delicious tuna. Not a massive selection for pescatarians, but worth trying.
Incredible meal at Gabrielle here in the 17th.Arr of Paris BeST meal we had while we were in FRaNCE ! ... dessert is a MuST have experience!!
If the decoration is worked and sought, the rest and in particular the dishes offered remain medium enough. better stop at the glass