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Contribute Feedback What Papageorgiou N likes about Cote Saint-germain:
The tall guy that serves is soooo awesome and he makes your day!! Risotto with shrimps, perfect flavor, so overcooked shrimps tho, try to cook them less they were hard as rocks. The guy that is in the bar, please don't cut the bread with hands without gloves after touching cocktails, money, and everything. Overall good experience. Atmosphere cozy. View all feedback.
What Herb R doesn't like about Cote Saint-germain:
Should have known why it was easy to get same day reservations. could not understand how prior rave reviews were given except it ownership changed hands, or they were fake reviews. View all feedback.
He read my allergies in the notes of the reservation and took the time to tell me everything I could have on the menu.
Nice Bar , great cocktails and food was mediocre.
The food was excellent. I really enjoyed the Ceasar salad. I would like to try the goat cheese and honey salad next time. Our Waitress was tremendous she was personable, knowledgeable and made sure we were taken care of. Finally, great semi cooked chocolate cake and coffee finished us off properly!
The tall guy that serves is soooo awesome and he makes your day!! Risotto with shrimps, perfect flavor, so overcooked shrimps tho, try to cook them less they were hard as rocks. The guy that is in the bar, please don't cut the bread with hands without gloves after touching cocktails, money, and everything. Overall good experience. Atmosphere cozy.
Our first dinner in Paris. We have reservations weeks ago based on reviews. Cosy table on the walkway with smokers all around. Charcuterie Board was all meat, we expected cheese, nuts, grapes? Our meals ( chickens and sea bass) were ok- nothing outstanding or unforgettable. Sonja was more attentive and friendly server. It seems to be done by neighborhood men sitting at the front and being plagued.
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