Reviews
What Henri Costa doesn't like about Bontà:
Very disappointed! carbonara pasta without lardon but ham and very little; as for the Neapoli, 2 tiny anchovies and 3 capers. I don't understand all these unreasonably praiseworthy opinions for a tiny pizzeria where customers are caught; fortunately the staff is pleasant and affordable prices for the neighborhood. View all feedback. What Emmanuelle Guichard likes about Bontà:
Enjoyed a dinner at Bonta, sat on the terrasse by the side of the road, traffic is not heavy therefore sitting by the side of the road was fine. Had some bruschetta as appetizer, fantastic. Then opted for the salmon salade, delicious and generous. Could not resist a dessert (can't remember the name) that was equally good. The smile, discretion and diligence of the owner makes the rest of great experience. Do recommen... View all feedback.
Reviews from various websites
I took some pasta with ham from the country with an artichoke cream. Arriving at my hotel, everything was still hot because very well packed, I was able to tast...
read moreEnjoyed a dinner at Bonta, sat on the terrasse by the side of the road, traffic is not heavy therefore sitting by the side of the road was fine. Had some brusch...
read moreVery good pizza, much smaller than Italian, I didn't like it to have us wait for more than 40 minutes outside because he said that the service would open after...
read moreVery disappointed! carbonara pasta without lardon but ham and very little; as for the Neapoli, 2 tiny anchovies and 3 capers. I don't understand all these unrea...
read moreVery good time, perfect dinner faithful to Italian traditions. excellent charcuterie and tiramisu. ideal for small budgets pasta/pizzas 15€ about
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read moreThe pizza is very good............
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