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Contribute Feedback What Falk U likes about Biscotte:
Small but great! Innovative cuisine with traditional roots. The taste was excellent and every dish was very well prepared. The service was highly friendly. Recommended! View all feedback.
What Jacques Reynaud doesn't like about Biscotte:
The food is good. It worth going there for the food. However, this time I was really disappointed for their attitude. I made reservation and called to altered that we might be a little bit late due to the traffic situation. I can understand that they can not hold the place for us. But it is unacceptable the way how they talked to us. If they change the arrogant way of talking to their clients, I do think it will stil... View all feedback.
Wonderful place! Ordered 3 course meal for two and couldn’t have enjoyed more. Entree and dessert were especially delightful for the menu of today(May 16). Hope to visit there again soon!
Loved everything about Biscotte. A lovely staff works in symbiose together to deliver a cuisine adapted to the season and using local produce all around. Cherry on top ? The menu is well priced at around 60 euros for the 6 course meal. A rarely these days. Well done
Small but great! Innovative cuisine with traditional roots. The taste was excellent and every dish was very well prepared. The service was highly friendly. Recommended!
Chef does a great job experimenting with different flavors, his cooking gave me a wonderful interesting and happy food experience. He also brings some of the dishes himself which I greatly appreciated. Perfect colors: food, plates and interior fit each other. The service is almost excellent. 2 people managing the evening (all tables were full) great job! The price is perfect.
Since I wanted to test this restaurant! Well, I am delighted Eel Entry excellent and very balanced Asparagus flat egg very tasty And dessert rhubarb ouffissime A great bravo to send a room and a kitchen to two, with as much care and professionalism Thank you all.
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