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Contribute Feedback What Guillaume Delahaye likes about Bellota-bellota Champs Elysees:
I think the word is not too strong to describe this place or you can enjoy the pata negra but also Spanish cheeses and many good wines to accompany them. a very pleasant and smiling service in an original frame complete this place not to be missed near the fields. Serve yourself a ham volcano, a cheese and a good glass of Spanish wine and you'll better understand the adage saying it takes little to be happy. View all feedback.
What Kaley Kub doesn't like about Bellota-bellota Champs Elysees:
the reservation was not honoured even after the confirmation email. we said they didn't accept reservations online and we should have called. so can not speak with the food, but we were turned away from the restaurant despite our reservation and despite the space empty. we wounded at a nice place, but obviously not much to say about bellota bellota now. View all feedback.
The reservation was not honoured even after the confirmation email. we said they didn't accept reservations online and we should have called. so can not speak with the food, but we were turned away from the restaurant despite our reservation and despite the space empty. we wounded at a nice place, but obviously not much to say about bellota bellota now.
The restaurant was perfect for the dishes, but the dessert was terrible, the chocolate cake was unfortunately not well cooked. I also asked to be on time and the time was not respected. I was not very happy with the service they were very slow and it was not creepy between the restaurant and the people who wanted to go a sandwich.
When the waiter was telling us about the ingredients and he said “love” I could imagine what is coming. The place is an amazing hole in the wall few minutes away from the champs Elysée, if the speed of the service was as perfect as the service itself and the food quality, I would definitely give 10! However It’s an excellent experience. The fork festival menu 20€ is sooo fair!
Great time! charcuterie and excellent wine!!! I highly recommend!
The ham is as always delicious and satisfying. We ordered the mashed potatoes with chorizo and the risotto, which were perfect accompaniments. The cheese with sweet and spicy jam was savory to the taste, and the chocolate fondant was divine! Truly a heavenly lunch! Two thumbs up!
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