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Contribute Feedback What Victor Reynaud likes about CUP - Cuisine Urbaine Parisienne:
good amount not excessive we don't stay on his hunger but we don't feel like we ate too much either but too excessive price compared to the cheaper quantity and it would have been perfect. service pleasant and fast View all feedback.
What Danielle Diaz doesn't like about CUP - Cuisine Urbaine Parisienne:
this restaurant is a bit like ash-drillon for ash-drillon it's midnight for the restaurant it's 20h to 19h45 servers start to refuse customers and also start to store View all feedback.
Fast, efficient and friendly service. Cucumber with cream cut lasagne way (ideal to remove any flavor) very fade, aqueous. Chicken basquaises two tiny pieces of dry white, some boiled vegetables with no flavour, tomato sauce with no spice, aqueous. help the bass! small bread with hard and thick crust. wine okay, it's not from the restaurant
A splendid unexpected place at the airport. Apparently we came on the day the summer card was launched and we ate very well. the service is fast and the really nice staff. very good time
Waiting for my plane, a black angus fried salad in the dish of the day a real nice foam for my beer presserapid and effective I recommend special mention to the lady of the welcome
This remains an airport restaurant, a simple map and a quick service. In fact, the service is not necessarily fast, depending on the time of the day, some servers are very welcoming, the less and the service is approximate. The map is correct and the result in the passable plate.
The negative opinions ok good but this midi nice reception then terrine to share with salad then calf tab that requests a cooking supplement that is done without talking then coffee. It's pretty good and with 2 glasses of wine 51€ to 2 it's very correct would you fall well? ah yes the decor is nice and the same resto exists in short cdg the level of the kitchen to orly goes up. to confirm another time