Images
Contribute
Reserve now
Feedback
Contribute Feedback What Leen Stofferis likes about Beirut:
samosas, kibbeh, and Waraq something amazing that should not be missed. This is the most delicious Lebanese restaurant I have tried in Europe. My regards to Chef Hassan, the service is more than wonderful. The waitstaff are responsive and fast. Thank you Sergio! If I come again, I hope he serves me. He is a very respectful person! My greetings to him, I hope he finds continued success and respect, as he treated us wi... View all feedback.
What CookieMonster doesn't like about Beirut:
They have clearly marked vegan options on the menu and are open late in Paradiso. Otherwise we were underwhelmed by the food, it looked beautiful but the humous was bland, the mouhammara a little off, stuffed grape leaves just ok. The falafel balls were good. The ambiance detracted from our experience, cramped and loud with a dude chain smoking cigars. It took us 30 minutes from when we asked for the bill to get it a... View all feedback.
Poor Service, quantities Very expensive. Service: Dine in Meal type: Lunch Price per person: CHF 100+ Food: 2 Service: 1 Atmosphere: 4
Ich habe vier Mini-Pizzen bestellt, wie es im Menü angegeben war. Stattdessen bekam ich vier Teigtaschen. Einfach inakzeptabel. Das restliche Essen war auch nur durchschnittlich, und die Portionen waren extrem klein. Einen Stern. Service: Essen vor Ort. Art der Mahlzeit: Abendessen. Preis pro Person: CHF 20-30. Essen: 1. Service: 1. Atmosphäre: 3.
Leckeres libanesisches Essen mit Portionen, die satt machen! Sehr freundliche und hilfsbereite Kellner. Wir haben unter dem Vordach im Freien gegessen, da es geregnet hat. Das Restaurant ist sehr beliebt, ich empfehle, im Voraus einen Tisch zu reservieren. Vegetarische Optionen: Hummus Avocado. Service: Im Restaurant. Art der Mahlzeit: Abendessen. Preis pro Person: CHF 40-50. Essen: 5. Service: 5. Atmosphäre: 5.
Cookiemonster might have been there on a bad day, we had a great experience! We arrived on a busy night without reservations and they found us a table, and the service after that was quite friendly. The outdoor seating area was crowded and a bit noisy—but that’s the case at most Lugano restaurants during dinner time. We were very happy with the food. The mouhamara was perfect, the stuffed grape leaves were freshly made and some of the best I’ve had, and the fatayer and avocado hummus were both delicious. The pita was not great—a little tough, served cold, and skimpy portions. But otherwise, great food!
They offer also menus to not needing to choose, as they offer a variety of interesting dishes not all vegan though. Friendly service and a nice location, not super quite but good to sit.
Full Menu
Download Menu
More information
QR-code link to the menu
