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Contribute Feedback What Gastone Rossi likes about Bakayoko':
I really enjoyed coming back to what was a place I used to date years ago. at first sight nothing seems changed and also courtesy, celery and the goto of the products has remained unchanged. I remembered it as a great place to spend an evening with some friends and I can confirm that so went again. recommended. View all feedback.
What Gianmarco Ferrari doesn't like about Bakayoko':
as soon as the green pass is immediately required .as far as food is concerned then pizzas, not bad, were good even if a bit burnt, but no discomfort. Unfortunately inside the room there is too high music and at some point shouting to talk becomes annoying, we had to go away. sin View all feedback.
After two years we decided with some friends to go back, empty room, poor and basic menu, quality of pizza in the average. The location doesn't make sense, it doesn't have a definite style, unconscious staff. They put the digital menu but don't take any phones under the local.
Impeccable service, friendly and professional staff, excellent burgers! But no music, put pub music!
When we joined the club there were no more than 20 people.. Despite this after ordering we had to wait almost three quarters of an hour to receive 4 pizzas ..you eat quite well, but this does not justify such an exhausting wait
I didn't want to write the review.... But that euro....Well a portion of cheap fries, mosces and tiepide 4 euros! Plus, I only realized after, that they made me pay 1 euro the covered. 2 medium beers and a 15 euro chips. Outdoor place hideous.. I'm sorry, but that's not how it works. I had a pub in one of the most important Italian tourist cities. We gave excellent fries to 4 euro, without paying cover to anyone. Never!
We returned, because it offers a wide range of gluten-free products, informal and pleasant premises. Eat good pizzas.
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