Agapinor - Paphos
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A comprehensive menu of Agapinor from Paphos featuring all 32 dishes and drinks can be found here on the menu.
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Was Richard Leighton at Agapinor a mag?
Great, home cooked food, well presented! The only restaurant that we went twice as came back for our final meal, which says it all! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 4 View all feedback.
What Bogdan Pasat dislikes about Agapinor:
Awful experience, big cockroaches walking through tables. A total disaster. Please, for your own safety, dont try it. Price per person: €10–15 Food: 1 Service: 1 Atmosphere: 1 View all feedback.
Fantastic service and super delicious food! the vegetarian dish loved! highly recommended!
Eating excellent, we had steak and pasta were both excellent. we'll see each other last night. the personal was so friendly and chatting. there was a very warm, welcoming atmosphere. highly recommended
I hate giving bad reviews but I have to. From other reviews it seems that they have good steak maybe. For me it was unfortunately the worst meal I had in Cyprus. We went there spontaneously because we didn 't want to walk too far away from our accomodation. We just wanted a light meal to crown our Cyprus experience on the last evening. We ordered a village salad and a vegetarian platter from the traditional cyprus section of the menu. I don 't think this platter is traditional in any way it just seemed they dumped on the plate every random non meat thing. There were three spring rolls with some weird sauce (yes, spring rolls. Very traditional cyprus), some grilled zucchini and eggplant (zucchini was decent, eggplant so oily that inedible), some halloumi, zucchini fritters, soggy fries and some boiled veggies (which would be cyprus style only if Cyprus was still under British rule). The village salad was completely drowned in a sea of oil (not even sure if it was olive oil) and vinegar (and no, not delicious and rich balsamic vinegar that I could expect in a village salad. Plain old white vinegar). The vinaigrette wasn 't even emulsified enough so I could taste the oil and vinegar separately. Not good at all. The best part of this salad were a few good olives put there. And the best part of the meal was the pita bread they gave us, really delicious. Unfortunately together with the pita we received also small packages of packed butter (not real butter but some dupe with 60% fat) which I think explains perfectly what kind of kitchen this is. For the staff I 'm sure they are all lovely but also a bit unorganized and I don 't like restaurants where the staff is constantly walking around between tables and watching my plate. Three different servers came to check on us but when we were sitting over half eaten plates trying to fish out whatever was edible. But they didn 't ask whether the food was ok, but whether we were finished so they can take our plates. Overall, a huge disappointment. Maybe the steak is good but it was a huge mistake to go there for something else. Vegetarian options: Only a few and stay away from them. Service: Dine in Meal type: Lunch Price per person: €10–15 Food: 2 Service: 3 Atmosphere: 2
Great, home cooked food, well presented! The only restaurant that we went twice as came back for our final meal, which says it all! Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 4
I m a tourist in vacation and wanted to eat some pasta. Found this restaurant on google maps with 4.6 stars. I thought i ll have a nice experience but the opposite happened. First I ordered pepsi max and they brought me the glass filled with it, they didnt bring me the bottle and opened it here to pour the juice. Ok, the problem was that it tasted like syroup and water combined. After i ate the pasta (pasta tasted 3/5, so i wouldnt not complain about that) but the problem was that after a few minutes a cockroach appeared on the terrace. Waitress was unprofessional and awful. I dont recommend. Food: 3 Service: 1 Atmosphere: 1
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