Reviews
What Ursula D likes about Warung De Cenang (formally Known As Warung Pak Tam Corner):
This is a very basic family run eating place, a real warung. There is no fancy decor, just simple tables which you might have to share as it is so popular, and everything is served on plastic plates. The menu features traditional Malay food, and...More View all feedback. What User doesn't like about Warung De Cenang (formally Known As Warung Pak Tam Corner):
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Reviews from various websites
Wish we could have eaten here every night! Whenever we walked past, this restaurant was ALWAYS busy. Which we took as a great sign… so we tried it. I wish we ha...
read moreThis is a very basic family run eating place, a real warung. There is no fancy decor, just simple tables which you might have to share as it is so popular, and...
read moreAwesome food. Must try. Very cheap but small portions. Always a lot of queue but it’s worth the wait. Try the steamed fish in lime/ginger.
Nestled between the shops on the main street of Cenang was a lovely local restaurant that served great local dishes. We had lunch here and really loved it. The...
read moreI love this place. Will definitely come back. The food is good and authentic at a very reasonable price. It does get quite crowded and you'll need to wait for a...
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read moreI’m going to give the food five stars because they taste pretty amazing. One of the best Malaysian foods I had in this country. Highly recommend seafood tomato...
read moreSmall little local restaurant in the heart of Langkawi. Menu mainly comprises of Malaysian and Indonesian cuisine but they have other South East and East Asian...
read moreMust visit!! Honest, tasty cheap local food. We had a fried squid, green veg, mango salad, single egg omelette, fried egg and two rice and the flavours were fan...
read moreThe ambience is a bit crowded but their service is really good. Tried their chicken friend rice and chicken noodles which turned out to be very tasty. They also...
read moreBest Malay-style cooked seafood in Cenang, Langkawi. Had the steamed siakap (barramundi), the sweet sour siakap, the flour dipped fried squid and prawns, kangko...
read moreGoogle reviews Write a review Add a photoThank you for sharing!Your photo will be posted publicly on Google.Contribute moreFinishedThere was an error adding you...
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